Spicy Tuna Tartare! || @straighttothehipsbaby

straighttothehipsbaby Spicy Tuna Tartare! View my profile

Get App Shop for fresh tuna, avocado, scallions, sriracha, mayonnaise, & gochujang (Korean chili sauce) 1 @straighttothehipsbaby on

Get App Wash & dry your scallions. Finely slice and place aside. 2 @straighttothehipsbaby on

Get App Using a sharp knife, trim the tuna into a clean rectangle. Slice into 1/2 inch ‘filets’. 3 @straighttothehipsbaby on

Get App Next, slice the filets into strips and then dice. 4 @straighttothehipsbaby on

Get App Add the scallions, sauces, and mix thoroughly. 5 @straighttothehipsbaby on

Get App Serve on your favorite crackers or wontons, garnished with thinly sliced avocado! Yum! 6 @straighttothehipsbaby on

Get App Straight to the Hips Baby.com 7 @straighttothehipsbaby on

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straighttothehipsbaby Jessie-Sierra A New England Cooking & Home Entertaining blogger. Enjoys Copious Amounts of Good Coffee and Cake. Chicken Paprikash With Smoked Paprika Apple & Orange Bourbon Sour! How To Truss & Season A Simple & Juicy Roasted Chicken Dried Fruit & Nut Sourdough Bread! View full profile

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