familyfoodie
Standing Rib Roast
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Create a garlic butter paste and rub all over your roast
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Roast at 450°F for 15 minutes. Then, reduce to 325°F and cook for 2 hours
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Remove from oven and let rest for 15 minutes.
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Slice rib roast, and enjoy!
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Isabel Laessig
To learn more about this Jumprope:
https://sundaysuppermovement.com/standing-rib-roast-recipe/
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