Strawberry & Cream Vanilla Cupcakes
First prep your filling mixture! Small strawberry pieces, syrup and whipped cream & mix
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Cut out the hole into your cupcakes! Trim excess from the “lids”. I used an apple peeler
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Due to the liquid do not skip this step! Coat the inside of the hole and freeze to prevent spilling!
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Fill ‘em up & close the lid!
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Frost them with buttercream!
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Time to decorate! I used Voortman 🍓 cookies and fresh strawberries!
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& place them on top!
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Then cut it up..
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& enjoy 💕
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