Strawberry Fruit Salsa & Cinnamon Sugar Chips
Let’s Make Strawberry 🍓 Fruit Salsa!!
1
Slice 8 oz Raspberries in half
2
2 Granny Smith Apples - Core The Apple with the Apple Corer
3
Use the Apple Wedger for perfect wedges
4
Use the Quick Slice to dice your wedges even more
5
Use the Scoop Loop to take out the Cantaloupe “Guts” - you’ll need 1/4 of the Lope for the salsa
6
Use the Quick Slice to dice your Cantaloupe 🍈
7
Cut off stems on 1 lb Strawberries and you can use the Quick Slice to dice!
8
Use the Citrus Juicer & Zester to zest lemon
9
Juice the lemon with the Citrus Juicer or use the Citrus Press! You choose!!
10
Stir it up
11
Add 1/4 raspberry jam with Mini Measure All Cup & Mix
12
Cut stack of flour tortillas into 8 pieces so you have triangles for chips
13
Mix 1/3 cup sugar and 2 tsp cinnamon
14
Spray tortilla triangles with oil and dip them in cinnamon sugar mix and place in single layer on air fryer trays
15
Add to Air Fryer on “Air Fry” setting for 7 mins
16
You can bake them if you like, but air fry for the win ❤️
17
Serve with chips, Graham crackers or Greek yogurt!
18
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