Slice strawberries into quarters and place in a small bowl.
1
Add sugar and stir to coat. Set aside.
2
Combine eggs, milk, sugar, and cinnamon in a shallow container.
3
Dip Texas toast into the egg mixture to coat both sides.
4
Fry the toast in butter over medium heat until golden brown, flipping to cook both sides.
5
Transfer to a plate. Spread mascarpone cheese on one side, then top with strawberries. Repeat.
6
Enjoy! Visit freshoffthegrid.com for the recipe
7
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