What you'll need
1 cup
Nuts of your Choice
1 1/3 cups
Rolled Oats
4 tbsp
Lucuma Powder
2 TB
Coconut oil
1 TB
Vanilla Extract
2 TB
Maple Syrup
2 TB
Chia Seeds
4 TB
Water
2 TB
Unsweetened Shredded Coconut
Get your chia “egg” ready.
1
Roast your nuts at 350F (178C) for 12-15 minutes
2
Blend the oats to get oat flour and set it apart.
3
Blend your roasted nuts
4
Add the nuts, Lucuma powder, chia, vainilla, coconut flakes, and maple syrup, salt to the oat flour
5
Until you get this consistency
7
Place the dough in a container. Freeze for at least 30 minutes. Follow @tastilyhealthy 💜
8
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