The Best Alfajores Recipe
It’s a very simple dough with cornstarch and a great flavor
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Soft and easy to work with, all you need is a bowl and a spatula
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Refrigerate it until it’s firm enough to roll easily
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I recommend using small or medium round cookie cutters
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Bake as directed on a parchment-lined cookie sheet
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The cookies will be puffy and slightly crackled
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Have ready dulce de leche and shredded coconut
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Put a dollop of the milk jam on the flat side of the cornstarch cookie
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Top with another cookie and roll in unsweetened coconut 🥥
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They are crumbly and sweet and plain amazing!
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