The Best Shrimp Quesadillas
1 Tbsp of oil in the pan
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Add chopped tomatoes, bell peppers, onions and green chilies. Cook for 2 minutes
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Cook for 2-4 minutes
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Add seasoning: 1 tbsp chili powder and 1/2 tsp EACH garlic powder, onion powder, dried oregano, paprika, ground cumin, salt, black pepper
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Mix well and cook for 1-2 mins until shrimp turns completely pink
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Squeeze half a lemon
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This is the final look we’re going for
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Place a tortilla in the pan
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Spoon 5-6 shrimps or enough to cover the sprinkle of cheese
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Fold tortilla in half
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Cook for 2-3 minutes on each side or until golden and crispy
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Cut into pieces using pizza slicer
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Serve with sour cream and guacamole
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