The Creamiest Instant Pot Mac ‘n Cheese || @stripedspatula

stripedspatula The Creamiest Instant Pot Mac ‘n Cheese View my profile

Get App Sauté chopped onions in butter until translucent, 3-4 minutes. 1 @stripedspatula on

Get App Stir in elbow macaroni, chicken broth, water, and kosher salt. 2 @stripedspatula on

Get App Seal the lid and cook on high pressure for 4 minutes. When finished, quick release pressure. 3 @stripedspatula on

Get App Stir in onion powder, mustard powder, paprika, cream cheese, and heavy cream until smooth. 4 @stripedspatula on

Get App Gradually stir in shredded cheddar & Parmesan, until a creamy, cheesy sauce forms. Season to taste. 5 @stripedspatula on

Get App Serve immediately with your favorite crunchy topping (ideas on the blog!) 6 @stripedspatula on

Get App Get the full recipe, (plus 3 gourmet sauce variations!) on stripedspatula.com! Search: “IP mac” @stripedspatula on

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stripedspatula Amanda Biddle Food writer, photographer, and cheese lover. To learn more about this Jumprope: https://stripedspatula.com/instant-pot-macaroni-and-cheese/ Creamy Slow Cooker Hot Chocolate Cranberry-Walnut Chicken Salad Peanut Butter Skillet Cookie (with PB cups!) The Best Tetrazzini (Chicken or Turkey!) View full profile

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