Thyme To Make Almond Flour Blueberry Pancakes
To two eggs, add 1 cup of choice of milk.
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Add 1 TBSP avocado oil.
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Add 2 TBSP maple syrup.
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Add 1 TSP vanilla extract.
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To that, add 1 1/4 cup almond flour.
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1 TSP baking powder.
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Mix. If too grainy, add more maple syrup or avo oil.
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Add frozen blueberries.
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Heat nonstick skillet and melt ghee.
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Flip when sides are golden.
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You won’t even need syrup!
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