Tilapia Sandwich With French Fries
Cut russet potatoes into fries using Crinkle Cutter. Toss w/ 1T oil; season with salt & pepper, or Chesapeake seasoning. Place in air fryer basket.
1
Air fry potatoes on Custom setting for 10 mins at 325°. Press the Rotate button.
2
Combine 4 oz slaw mix with 4T ranch dressing & 1/4 oz apple cider vinegar in 2c Prep Bowl.
3
Season slaw with salt & combine.
4
Once fries have cooked 20 mins, change to Air Fry setting & cook for 18 mins at 400°.
5
Dry 2 tilapia fillets. Rub with 1t blackening seasoning. Coat both sides with cornmeal using one of the Coating Trays. Season with salt & pepper.
6
Heat 1T oil in 12” Stainless Non-stick Skillet. Add fillets using Fish Spatula.
7
Cook 2-4 mins per side.
8
Fish is done when it reaches 145°. Not quite done yet.
Remove tilapia from pan & place on towel-lined plate.
9
Toast buns in skillet.
10
To plate, place tilapia fillet on bun.
Top with coleslaw.
Serve with French fries.
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