8 Tips To Improve Your Food Styling
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Choose the right plate for your food subject
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Prep garnishes that will compliment the food. Think about their colors and textures
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Arrange the setting and start decorating. Layers will allow everything to be visible.
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Allow food to spill over naturally to create a mouthwatering look
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Add contrasting elements both in color and texture, like those blueberries and chopped nuts
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Add final touches to elevate the styling
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Always keep it natural and capture the ‘yum’ element. It should make you want to grab and eat it
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Finally, edit your pictures to enhace the colors and create a beautiful and lively dish. Have fun!
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