KaraSkorupski
Tuna Noodle Casserole
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Gather ingredients.
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Boil 3 cups noodles.
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Add butter to Everyday Rockcrok,
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Chop onions in Mini Food Processor,
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Slice celery with Quick Slice,
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Add with butter.
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Microwave about 5 minutes.
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Prep milk, cream of mushroom soup and tuna.
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Stir, make sure tender.
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Pour in milk and soup.
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Stir together.
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Drain noodles
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Add noodles and tuna.
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Stir until combined.
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Microwave an additional 5 minutes.
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Pour in frozen peas.
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Stir until combined.
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Toss grated cheese and breadcrumbs,
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Together for topping.
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Top with cheese/breadcrumb mixture.
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Broil 5 minutes.
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KaraSkorupski
Kara Skorupski
I'm a new Pampered Chef Consultant. I love to cook and try new things.
To learn more about this Jumprope:
http://www.pamperedchef.com/pws/karaskorupski
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