Tunisia: Pkaila || @196flavors

196flavors Tunisia: Pkaila View my profile

Get App Pour oil over frozen spinach and microwave for 15 minutes. 1 @196flavors on

Get App Stir, add more oil, and microwave for 15 more minutes. 2 @196flavors on

Get App Stir, add more oil and microwave for 15 last minutes. 3 @196flavors on

Get App Spinach confit is ready. 4 @196flavors on

Get App Chop an onion. 5 @196flavors on

Get App In a Dutch oven, sauté garlic, onion, harissa, calf's foot and beef, in oil for a few minutes. 6 @196flavors on

Get App Add beans and spinach confit. Cover with water, then cook covered for 2-3 hours. 7 @196flavors on

Get App 10 minutes before the end of cooking, add chopped cilantro and mint. 8 @196flavors on

Get App Serve hot over couscous. 9 @196flavors on

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196flavors 196 flavors Online encyclopedia of world cuisine and food history. 1000+ recipes in English, French and Spanish. To learn more about this Jumprope: https://www.196flavors.com/tunisia-tfina-pkaila/ Haiti: Sos Ti Malice Haiti: Poul Ak Nwa (Chicken With Cashews) Haiti: Diri Kole ak Pwa (Riz National) Haiti: Pikliz View full profile