mernasyawish
TWIX Bars - Healthy!
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Crust: Mix almond flour, coconut oil, and honey until it forms a soft dough
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Spread an even layer in a baking pan and bake at 350F for 10-12 min.
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“Caramel”: on med/low heat, mix almond butter, coconut oil, maple syrup, vanilla, and a dash of salt
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Add caramel layer to crust and put in the freezer until completely solid. About 45 min.
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Melt dark chocolate and coconut oil and spread evenly on top. Freeze for another 30 min
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Chop up into bars. Done!
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