Vegan Chocolate Donuts
573
Vegan Chocolate Donuts
1
Vegan Chocolate Donuts
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2 Cups
Flour
1/4 Teaspoon
Salt
3/4 Cup
White sugar
3/4 Teaspoon
Baking Powder
2 Cups
Flour
1/4 Teaspoon
Salt
3/4 Cup
White sugar
3/4 Teaspoon
Baking Powder
3/4 Teaspoon
Baking Soda
1/4 Cup
Vegetable Oil
3/4 Teaspoon
Apple Cider Vinegar
3/4 Teaspoon
Vanilla
1 1/2 Cups
Water
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Preheat oven at 350. Add the flour to a large mixing bowl
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Add the cocoa powder to the flour
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Add sugar
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Add salt to the mix
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Add baking powder
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Add baking soda
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Mix all dry ingredients together
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In separate bowl mix together all wet ingredients
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Pour the mixture over the dry ingredients
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Mix it in thoroughly, batter should be blended smooth.
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Pour batter into a donut pan, smooth evenly for a perfectly round donut.
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Bake donuts at 350 from 8-12 minutes, toothpick should come clean to check middle of donut.
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After donuts cool - enjoy! Powdered sugar is optional :-)
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Adding dried raspberries and other toppings can make a beautiful and tasty donut!
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Thanks!!
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