Vegan Chocolate Spice Cookies
Mix 1/2C ground flax and 3/4C water to make flax eggs. Set aside.
1
Combine 1C date sugar, 1C almond flour, 1C oat flour, 1/4C cocoa, 2T cinnamon, 1/2t cloves, 1/2t ginger, and 1t salt.
2
Add the flax eggs, 3T maple or date syrup, 1T molasses, and 1 1/2t vanilla.
4
Optionally, add 2T orange juice and/or 1/4C chopped cranberries. Stir until a dough forms.
5
Mix in 3oz finely chopped vegan dark or unsweetened chocolate.
6
Make sure everything is mixed completely.
7
Portion into 2T-sized balls and flatten onto a parchment-lined baking sheet.
8
Bake at 375 for 12-15 minutes, until lightly browned on the bottom.
9
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.