Vegan Cookie Dough Banana Ice Cream
Slice 6 bananas into coins and place on a parchment lined cookie sheet
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Freeze until firm
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In a small food processor, add chickpeas, peanut butter, peanut flour, agave, cinnamon and salt
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Blend until smooth
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Scoop into a bowl
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Stir in chocolate chips
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Scoop into 1/4 tsp balls and put on to a parchment lined cookie sheet
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Freeze for 30 minutes
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Blend frozen bananas. Stop and scrape the sides a lot
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Eventually it will be smooth
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Stir in the frozen cookie dough bites and eat!
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