Vegan Pumpkin Cheesecake Bars || @feastingonfruit

feastingonfruit Vegan Pumpkin Cheesecake Bars View my profile

Get App Blend dates and pecans for the crust 1 @feastingonfruit on

Get App Blend raw cashews, non-dairy yogurt, pumpkin purée, dates, spices, and vanilla for the filling 2 @feastingonfruit on

Get App Pour on top of the crust 3 @feastingonfruit on

Get App Freeze overnight, then slice 4 @feastingonfruit on

Get App And eat! 5 @feastingonfruit on

Get App Keep leftovers in the freezer for up to a week 6 @feastingonfruit on

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feastingonfruit Natalie Thomas To learn more about this Jumprope: https://nataliejo.co/no-bake-pumpkin-cheesecake-bars/ Easy Apple Crisp Bars (vegan and gluten-free) Vegan Paleo Vanilla Cupcakes Salted Chocolate Mini Tarts 3 Ingredient Vegan Chocolate Pots View full profile

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