OliveAndMango
Vegetarian Chipotle Chili (vegan)
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Heat olive oil in large heavy bottom pot
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Add all the veggies including the onion and garlic and sauté 5 min until onions are soft and translucent
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Stir in the spices and the quinoa
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Then add the diced and crushed tomatoes, chipotle peppers, along with the stock/broth or water.
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Finally stir in the beans
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Bring to a boil then reduce heat, cover & simmer 45-60 min until veggies & beans are tender and quinoa is cooked through, adding more stock as needed
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Then serve!
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All substitutions and topping options in post
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Simple & delicious recipe linked
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OliveAndMango
Olive & Mango
To learn more about this Jumprope:
https://www.oliveandmango.com/vegetarian-chipotle-chili/
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