HonestAndTruly
Vintage Molasses Cookies
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Add oil, brown sugar, and granulated sugar to a bowl and beat.
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Add egg and molasses and mix.
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Add baking soda, baking powder, salt, cinnamon, cloves, nutmeg, and ginger. Mix well.
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Add flour. Stir on low until just mixed.
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Add cookies to a lined baking sheet with a cookie scoop.
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Use the flat bottom of a glass dipped in sugar to flatten cookies slightly.
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Dip a second time to add more sugar without flattening the cookies.
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Bake at 350 degrees for 9 minutes, just until the tops crack.
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Make them yourself: honestandtruly.com/tasty-tuesday-molasses-cookies/
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HonestAndTruly
Michelle
Lover of food and travel, she can't wait to create the next best dish to share with you!
To learn more about this Jumprope:
https://honestandtruly.com/tasty-tuesday-molasses-cookies/
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