Warm Pretzel Rolls Full Recipe
Mixing Bowl
3 Cookie Sheets Lined With Parchment Paper
Silicone Spatula
Activate yeast with warm milk and brown sugar.
1
Yeast will be activated once bubbly and puffy (about 10 minutes).
2
Add butter, flour, and salt and stir to combine. Cover and let rise for 1 hour.
3
Melt 1 stick of butter and make sure the dough has doubled in size.
4
Dip your hands in butter and place rolls onto a pan. Brush with butter and sprinkle with kosher salt
5
Bake in 350 F oven for 10 minutes. Brush with more melted butter and salt when they come out.
6