Zucchini With Sherry And Ginger || @FancyApron

FancyApron Zucchini With Sherry And Ginger View my profile

2-3 Zucchini 1 tbs Ginger 1 large Shallot 1/2 cup Dry Sherry 1 tbs Better Than Bouillon 3 tbs Butter See All

Get App Preheat skillet to medium-high. Melt 2 tbs of butter. 1 @FancyApron on

Get App Once the butter is bubbling, add 1 minced shallot and 1 tbs of minced ginger. 2 @FancyApron on

Get App Add 1/2 cup of dry sherry. Stir in to coat shallots and ginger. Cook for 3 min. to burn off alcohol. 3 @FancyApron on

Get App Add 1 tbs of Better Than Bouillon and 1/4 cup water. Cook for another 2-3 minutes. 4 @FancyApron on

Get App Add in zucchini. Stir to coat with sauce. Cook for 6-7 minutes, stirring occasionally. 5 @FancyApron on

Get App Add salt and pepper to taste. 6 @FancyApron on

Get App Finish with 1 more tbs of butter. 7 @FancyApron on

Get App Serve! 8 @FancyApron on

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FancyApron Alexis Leonhardt I cook from scratch and organize bulk quantities from shopping at Costco. Jack Daniel’s BBQ Sauce Cheesecake French Toast One Pot Jambalaya Air Fryer Breakfast Potatoes View full profile