A Taste Of Rome - Cacio e Pepe || @TravelsAndTreasures

TravelsAndTreasures A Taste Of Rome - Cacio e Pepe View my profile

Get App Hi, I'm Tanya! @TravelsAndTreasures on

Fresh Ground Pepper 6oz Spaghetti or Tagliolini Pasta 3 Tbsp Butter 3/4 cup Parmesan Cheese 1/2 cup Pecorino Romano Cheese See All

Get App Boil 3 qts of water, add 6 oz of spaghetti. Cook for 10 min. Save 1.25 cups of pasta water & drain. 1 @TravelsAndTreasures on

Get App In skillet, melt butter, add fresh pepper and let brown. 2 @TravelsAndTreasures on

Get App Add 1 and 1/4 cups of pasta water and let simmer. 3 @TravelsAndTreasures on

Get App Add pasta and reduce heat. 4 @TravelsAndTreasures on

Get App Add Parmesan and Pecorino cheese. Stir and toss with tongues. 5 @TravelsAndTreasures on

Get App Add salt and fresh pepper to taste. Enjoy the prominent flavors of this Italian dish! 6 @TravelsAndTreasures on

Get App Subscribe today to access the travel library! Find me on Instagram @TravelsAndTreasures on

Get App A Taste of Greece - Baklava Cheesecake View My Story

{ "poll-type-experiment": { "sticky": false, "variants": { "star": 33, "like": 33, "feedback": 34 } } }

TravelsAndTreasures Tanya Taylor 📍A traveler sharing Chicago and beyond! Brand Ambassador | Content Creator To learn more about this Jumprope: http://www.travelsandtreasures.com 5 Famous Places For Eats In Philadelphia 5 Hidden Gems In Chicago Best Places To Ski Near Chicago A Guide To Getting Around Chicago Safely View full profile

Explore more Jumprope #food #fitness #travel Want to create? It’s fast, easy, free & open to anyone. Learn more. More than 50,000 step-by-step guides to learn how to do anything.