What you'll need
2 pounds
Chicken Wings
12 oz
Frank’s Red Hot Sauce
6 TBSP
Butter, Melted
Few dashes
Worcestershire
Few dashes
Tabasco
Place chicken wings in basket and cook at 380 degrees for 25 minutes, shaking the basket every 5 minutes.
1
After 25 minutes, increase the temperature to 400 degrees and cook for 5-15 minutes longer. Remove when crisped to your liking.
2
While the wings are cooking, combine the Frank’s Red Hot Sauce, butter, Worcestershire sauce and hot sauce in a large mixing bowl.
3
When the wings are finished, dump them into the mixing bowl with the sauce and toss to coat.
4
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