Thinly slice one shallot. Place in bowl & add lime juice.
1
Salt & pepper 2 tilapia fillets. Cut into 2” pieces.
2
Add 1/4c cold water to 1/3c tempura mix. Whisk together. Bread fish & place on greased air fryer tray.
3
Spritz fish with oil.
4
Air fry fish for 10 mins.
5
Add 2 1/2T mayonnaise & 1/2t sriracha to 1 1/2c coleslaw.
6
Remove stems from handful of cilantro.
7
Fish is done!
To plate, add fish to flour tortilla.
Top with coleslaw...
...& pickled shallots.
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