Caramelized Onions Sauce
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Add the olive oil to a pot with the diced onions over medium high heat.
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Let it get translucent, and mix often.
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Now the diced bell peppers.
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Add the salt, pepper, and crushed garlic. Mix well and cook for 5 miniutes without stiring.
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Add the thyme, bay leaf, and 1/2 cup of water.
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Let it cook for another 10 minutes and add another 1/2 cup of water.
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Let it simmer on medium low heat for 10 minutes. Finish with a squeeze of lemon.
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Bon appétit!
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