What you'll need
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1
Onion
1 cup
Chorizo Sausage
1/2 cup
Sundried Tomatoes
1-2 tsp
RoniB’s Kitchen Garlic Chilli Oil
Buy
125g Mushrooms Button
150 grams
Spaghetti Pasta
1 Tsp Of Sea salt
Ground Black Pepper
Fresh Shredded Parmesan Cheese
Heat oil in a pan and saute the onions until soft and translucent.
1
In a separate pan, cook the spaghetti pasta according to packet instructions.
2
Back with the onions, add a teaspoon or two of RoniB’s Kitchen Garlic Chilli Oil.
3
Fry for about a minute.
4
Add the chorizo. Stir to coat.
6
Add the mushrooms and chopped sundried tomatoes.
7
Season with salt and pepper.
8
Add the cooked spaghetti and mix well.
9
Top with grated parmesan. Enjoy!
10
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