Dice up 6 slices of bacon
1
Cook bacon over medium heat
3
Boil eggs for 10 minutes
4
Drain bacon on paper towel
5
Place eggs in ice bath
6
Peel and Slice egg once cooled
7
Place greens of your choice on plate
8
Add cheese, ham, and bacon
9
Top with egg and add your dressing. Enjoy
10
What you'll need
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8 Inch Nonstick Pan
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Coated Utility Knife
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Cutting Board
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Egg Slicer Plus
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