Copycat Raising Cane’s Sauce
Gather your ingredients and combine them in a mixing bowl.
1
The secret ingredient - Tony Chachere’s Creole Seasoning.
4
Black Pepper - Coarsely Ground.
6
Worcestershire Sauce - don’t leave this out!
7
Then, mix really well to combine.
8
Now, test your patience. Let it sit for 6 hours in the fridge for the best flavor.
9
Now, enjoy! Cane’s Sauce goes great with chicken tenders and fries :)
10
Seriously though, you will probably enjoy it on everything!
11
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.