uncomplicatedchef
Cozy Beans And Escarole Soup
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Sauté chopped onion and minced garlic with olive oil.
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Nice and translucent after 3-4 minutes on medium heat.
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1 tbsp of harissa paste, 1 cup tomato sauce.
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Add drained caned butter beans.
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Keep stirring!
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Season with salt, black pepper, red pepper flakes.
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Add chopped escarole lettuce.
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Keep stirring.
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Add 1 cup of broth, 1 cup of water.
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Cover and let it simmer for 20 minutes.
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Ready!
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Serve with parmesan cheese, fresh pesto.
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Don’t forget the bread. Enjoy!
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Albana
👩🍳uncomplicated recipes 📍Tampa, Fl 📸 by me 🍽 #uncomplicatedcuisine 🤝 #COLLAB
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