Creamy Artichoke Spinach Dip
Made with 
That’s what you’ll need
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Mix beans, soaked cashews, lemon juice & nutritional yeast in a food processor.
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Roast onions with a bit of water for 2 minutes.
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Add garlic and roast for another minute.
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Add thawed spinach and cook for another 3 minutes.
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Add drained artichokes.
6
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Stir in bean cashew cream.
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Season with salt, pepper and red pepper flakes.
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Serve either warm or chilled.
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Enjoy with whole grain crackers or baguettes. Yummy 😋
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