Crispy Baked Ravioli Bites
In a shallow bowl whisk together the bread crumbs, spices, salt
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and Parmesan cheese
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In a separate shallow bowl whisk together the eggs and the cream or water
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Dip the ravioli in the egg mixture,
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letting the excess drip off, then coat with the breadcrumb mixture & place on prepared cooling rack over baking sheet
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Then bake 15-20 min or
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A quick and easy appetizer - served with marinara sauce
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Baked not deep fried and crispy all over
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