Easy Food Processor Chocolate Buttercream
Add softened butter to processor
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Then add the cream/milk vanilla and the powdered sugar
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Drizzle in the melted and cooled chocolate
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Process 20 seconds until frosting comes together
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Scrape down the bowl and run until smooth.
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Just the right texture for your cakes and cupcakes!
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If you don’t have a food processor you can use a mixer
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Easy Recipe linked
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