Easy Puff Pastry Palmiers with Bacon & Swiss || @stripedspatula

stripedspatula Easy Puff Pastry Palmiers with Bacon & Swiss View my profile

Get App Roll a sheet of puff pastry to 1/8-inch thick. Spread with cream-style horseradish. 1 @stripedspatula on

Get App Layer with shredded Gruyère cheese, caramelized onions, crumbled cooked bacon, and fresh thyme. 2 @stripedspatula on

Get App Gently press down the filling. Roll the pastry from the long sides, meeting in the middle. 3 @stripedspatula on

Get App Dampen the edges with water so they stick together. Wrap in plastic wrap and chill until firm. 4 @stripedspatula on

Get App Cut palmiers into 1/4-inch slices and place on a parchment-lined baking sheet. 5 @stripedspatula on

Get App Bake at 400°F, 12-15 minutes, until golden. Serve hot or warm. 6 @stripedspatula on

Get App Get the full recipe: stripedspatula.com/savory-palmiers/ @stripedspatula on

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stripedspatula Amanda Biddle Food writer, photographer, and cheese lover. To read more about this Jumprope: https://stripedspatula.com/savory-palmiers/ Creamy Slow Cooker Hot Chocolate Cranberry-Walnut Chicken Salad Peanut Butter Skillet Cookie (with PB cups!) The Best Tetrazzini (Chicken or Turkey!) View full profile