Egg Pulusu / Andhra Egg Curry
Chopped Tomatoes
Chopped Onions
Ginger Garlic Paste
Coriander Powder
1 tablespoon Turmeric
Curry Leaves
Fenugreek Seeds
Green Chillies
Red Chilli Powder 🌶
Tamarind Juice
Boiled Eggs
Salt
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Add 2 tsps of Oil and pinch of Turmeric
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Add 4 boiled Eggs
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Fry them for 2 min ⏰ and take them into a bowl
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Take a pan and add 3-4 tbsps of Oil
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1 Cup Chopped Onions
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Salt according to your taste
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Pinch of Turmeric
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1-2 tsps Ginger garlic paste
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1 Cup Chopped Tomatoes
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1/4th tsp Fenugreek
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Add 1 Cup Tamarind juice
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1 tsp Red chilli Powder
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Add 2 tsps of Coriander Powder
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Stir occasionally
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And close it with a Lid
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Make vertical slits on to the egg
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And add them into the Curry
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Serve warm with Roti Paratha or Rice ..!!!!
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