Gini Dosa
9 STEPS
Make a Dosa
1
Add Butter, Schezwan Chutney (added water) Grated Cabbage, Chopped Tomatoes & Capsicums, Onions
2
Add Tomato Ketchup
3
Add Salt
4
Add Pavbhaji Masala
5
Mix them Well
6
Mash Them All
7
Roll the Dosa
8
Dosa is Ready to Serve
9