Gluten Free Chocolate Cookies
Combine flour, cocoa powder, baking powder, baking soda & salt in a medium bowl. Set aside.
1
Made with 
Cream together butter and sugar in an electric mixer on medium speed.
2
Made with 
Lower the speed and add eggs one at a time, then vanilla.
3
Made with 
Gradually add the flour mixture until well combined.
4
Made with 
Drop by the tablespoon full on a parchment or Silpat lined baking sheet.
5
Made with 
Baked 9-10 minutes at 350F.
6
Made with 
Allow to cool on the baking sheet for 5 minutes then transfer to a cooling rack. Enjoy!
7
Made with 
2 cups
Gluten Free All Purpose Flour
3/4 cup
Unsweetened Cocoa Powder
1/2 teaspoon
Baking Powder
1/2 teaspoon
Baking Soda
2 cups
Gluten Free All Purpose Flour
3/4 cup
Unsweetened Cocoa Powder
1/2 teaspoon
Baking Powder
1/2 teaspoon
Baking Soda
1/4 teaspoon
Salt
1 1/4 cups, softened
Unsalted Butter
2 cups
Sugar
2 teaspoons
Vanilla Extract
2
Eggs