Healthy Chocolate Pudding
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Place cocoa powder in the blender.
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Boil 1 cup of water and add to the cocoa powder.
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Blend on high for 30 seconds.
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Add maple & date syrup, chia seeds, avocado, vanilla, salt, and water. Blend on high for 45 seconds.
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Continue blending. Slowly add the coconut milk. Blend until smooth.
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Transfer to containers and refrigerate for at least 2 hours.
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Serve out of the jars or in bowls. Enjoy!
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