Homemade Chocolate Buttercream Frosting
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Cream butter in an electric mixer until smooth.
Gradually add powdered sugar, cocoa powder, salt and vanilla extract.
Slowly pour in heavy cream until the desired consistency is reached.
Pipe or spread onto your desserts.
Decorate, as desired. The full recipe is linked below.
Hi, I’m Lauren. Delicious Little Bites is where I share easy, tasty recipes that everyone can enjoy.
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