Homemade Chocolate Buttercream Frosting
Cream butter in an electric mixer until smooth.
Gradually add powdered sugar, cocoa powder, salt and vanilla extract.
Slowly pour in heavy cream until the desired consistency is reached.
Pipe or spread onto your desserts.
Decorate, as desired. The full recipe is linked below.
to see more
Healthy Birthday Cake
How To Create Your First Jumprope
Made with Jumprope