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Homemade Pasta Dough Without A Pasta Machine
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Add the 00 flour to a clean work surface. Make a well.
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Add eggs to the well. Whisk to combine.
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Slowly knead in the flour to make a ball. Once the dough is not sticky, let it rest for 30 minutes.
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Cut the dough in thirds. Sprinkle with flour and roll out until very thin.
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Roll the dough and cut with a knife to desired width.
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Meg
Italian trained chef, momma of 3. Easy family #recipes. Recipes are in my cooking school or blog.
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