Homemade Waffle Cones With Sourdough Discard
Add egg whites, heavy cream and sourdough discard or starter to a mixing bowl.
1
Add granulated sugar, vanilla bean paste and almond extract.
2
Stir in melted butter and add flour. Stir to combine.
3
Preheat your waffle cone machine.
4
Scoop 1/2 cup of the batter into the machine and press down. Cook for 1 minute.
5
Remove the cone and immediately roll on mold to form.
6
When you are molding your cones add another batch to the waffle maker.
7
You can also make waffle cups by placing the waffle on top of a cup and pinching down the sides.
8
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