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How to Make an Oreo Crumb Crust
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Pulverize Oreos in food processor (or crush with rolling pin)
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Measure out Oreo crumbs
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Mix in melted butter.
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It shouldn’t be too dry or too wet!
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Push the crumbs up the sides first. Then push down to the center.
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Pack in the bottom and sides with a flat bottom measuring cup.
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Tighten up the edges.
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Either bake for 10 minutes or freeze!
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And fill with your favorite filling!
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For the full recipe visit: everydaypie.com/oreo-cookie-pie-crust/
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EverydayPie
Kelli Avila
Professional pie baker and recipe developer creating flavorful and fun sweet and savory pie recipes.
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