How to Make Vegan Cheesy Cashew Nut Roast || @veganpunks

veganpunks How to Make Vegan Cheesy Cashew Nut Roast View my profile

Get App Sauté 1 chopped onion until translucent, then set aside 1 @veganpunks on

Get App Wilt down 200g spinach, set aside 2 @veganpunks on

Get App In a blender, place 100g breadcrumbs & 1 tbsp fresh rosemary 3 @veganpunks on

Get App Add 110g cashews & 110g almonds 4 @veganpunks on

Get App Season well 5 @veganpunks on

Get App Blitz! 6 @veganpunks on

Get App Pour in 150ml veg stock 7 @veganpunks on

Get App Add in the onions from earlier & blitz again, until well combined 8 @veganpunks on

Get App Place half of the mix in a lined 1lb loaf tin 9 @veganpunks on

Get App Place the spinach on top, and spread out evenly 10 @veganpunks on

Get App Pop the vegan cheese layer on next 11 @veganpunks on

Get App Add the rest of the mix on top and bake for 40 mins, turn halfway through 12 @veganpunks on

Get App All done! @veganpunks on

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