Instant Pot Chicken Congee ( Rice Porridge )
View my profile
Get App
Ingredients
@simplefreshnyum
on
Get App
Add ginger slices to inner pot of instant pot
1
@simplefreshnyum
on
Get App
Now add chicken thighs or drumsticks ( bone in for more flavor )
2
@simplefreshnyum
on
Get App
Add washed jasmine rice
3
@simplefreshnyum
on
Get App
Chicken broth and water
4
@simplefreshnyum
on
Get App
White parts of green onions
5
@simplefreshnyum
on
Get App
Salt
6
@simplefreshnyum
on
Get App
Close the lid of the instant pot
7
@simplefreshnyum
on
Get App
Turn the vent to seal position
8
@simplefreshnyum
on
Get App
Cook on manual mode for 25 mins on high pressure.It will take around 1 hour to build pressure n cook
9
@simplefreshnyum
on
Get App
Once it is in off mode, let the steam release naturally for atleast 15 mins
10
@simplefreshnyum
on
Get App
Release the rest of the pressure manually by turning the knob to vent
11
@simplefreshnyum
on
Get App
Wait until the red pin ( or silver pin in case of 6 qt or 3 qt ) drops to open the lid
12
@simplefreshnyum
on
Get App
Open the lid & stir. It will be watery at first but will thicken as you stir
13
@simplefreshnyum
on
Get App
Chicken will automatically shred as you stir and fall of the bones. Remove and discard the bones
14
@simplefreshnyum
on
Get App
Serve hot in a bowl with desired toppings. Please check out my blog for topping suggestions
15
@simplefreshnyum
on
Get App
If u never tried congee, don’t get deceived by the bland look. It’s the ultimate comfort food ever!!
@simplefreshnyum
on
Get App
Sit back and enjoy !! Click the link below for detailed recipe and instructions
@simplefreshnyum
on
Similar Jumpropes
View more jumpropes
Explore more Jumprope
Want to create? It’s fast, easy, free & open to anyone.
Learn more.
More than 50,000 step-by-step guides to learn how to do anything.