Make Candied Pecans With Mike’s Hot Honey
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Mike’s Hot Honey
Buy
3-quart Sauce Pan
Nonstick Spatula
Wax Papered Cooking Sheet
Mike’s Hot Honey
Buy
3-quart Sauce Pan
Nonstick Spatula
Wax Papered Cooking Sheet
1/2 Cup
Dark Brown Sugar
1 Cup
Raw Pecans
1/4 Tsp
Cinnamon
2 Tbsp
Water
To Taste
Salt
Over medium heat, add brown sugar, cinnamon, salt, water, and Mike’s Hot Honey.
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Mix until the sugar has dissolved. Add pecans and cook for 2-3 minutes. Stir to prevent burning.
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Remove pecans from heat and spread them on a parchment lined cooking sheet to cool.
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Once they’ve cooled, add your candied pecans to any dish for a delightful treat.
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