Make Hu Kitchen’s Salty Almond Butter Bars || @Hu

Hu Make Hu Kitchen’s Salty Almond Butter Bars View my profile

Get App Hello! @Hu on

Get App Line a small making dish with parchment paper and set aside 1 @Hu on

Get App Add almond flour, peanut butter, and dates to a food processor. Pulse until well combined. 2 @Hu on

Get App Press the mixture evenly into bottom of the pan and place in the freezer. 3 @Hu on

Get App In food processor, add dates, nut butter, almond milk, and salt. Blend until thick and creamy. 4 @Hu on

Get App Remove pan from freezer and layer the dates over the almond flour. 5 @Hu on

Get App Top with cashews 6 @Hu on

Get App Melt our Hu Gems down nicely to a liquid. 7 @Hu on

Get App Cut your bars out and place on cutting board 8 @Hu on

Get App Finalize by drizzling melted Hu Gems 9 @Hu on

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