Maple Walnut Sticky Buns
Start dough with dry ingredients.
1
Add wet ingredients.
2
Add enough additional flour to make a smooth moist dough.
3
Cover bowl and let rest 10 minutes.
4
Make filling by pulsing walnuts first.
5
Add cold butter, brown sugar and cinnamon. Pulse to combine.
6
Add maple syrup.
7
Add maple syrup to greased pan.
9
Sprinkle with brown sugar.
10
Sprinkle in walnuts.
11
Add bits of butter on top.
12
Roll dough into rectangle.
13
Spread overtop evenly.
15
Measure out for 9 even rolls.
17
Cut and place in pan.
18
Cover and let rise.
19
Fresh from the oven.
20
Push down and roll centres that have popped up.
21
Run knife around outside of pan.
22
Flip over to reveal all the sticky goodness!
23
Enjoy! Full recipe linked here.
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