20mins Marinated Mushrooms
🥬 Jaw-dropping fast and easy VEGAN recipes to impress your skeptical friends and brother-in-law.
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500g
Mushrooms
50ml
Vegetable Oil
50ml
Apple Cider Vinegar
3 cloves
Garlic
500g
Mushrooms
50ml
Vegetable Oil
50ml
Apple Cider Vinegar
3 cloves
Garlic
100ml
Water
1 tblsp
Salt
2 tblsp
Coconut Sugar
10 corns
Black Peppercorn
10 seeds
Coriander Seeds
1/2 tblsp
Laurel
Wash mushrooms or peel them (optional)
1
Chop garlic into thin slices
2
Add all ingredients for the marinade into a pan and mix
3
Add mushrooms to the marinade, boil it over a medium heat for 5 mins and then simmer it for 15 min.
4
Add chopped green shallots and mushrooms are ready to serve!
6