Philly Steak sandwich
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Freeze the steak for 30 to 40 mins to cut thinly sliced pieces of steak.
1
Clean and cut the veggies
2
Add oil caramelize onions, add pepper, mushroom and saute for 2 to 3 mins and take out in a plate
3
In the same pan add butter, oil fresh garlic and saute. Add beef steak and fry till the water dry.
4
Add salt and pepper and the saute veggies give it a good mix
5
Apply butter to hoagie rolls and toast them to golden brown
6
Divide the meat to two parts. Add cheese on top and cover for 2 to 3 mins or till cheese melt
7
Meanwhile apply mayo to the rolls
8
Ready to transfer to the rolls
9
And here you go 😍😍😍😍
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